Print Recipe

Ingredients

  • 3/4 cup Miracle Whip

  • 1 1/2 cup White Sugar

  • 1 Egg

  • 2 cups Flour

  • 2 tsp Baking Soda

  • 1/2 cup Cocoa

  • 1 cup Water

  • 1 tsp Vanilla

Directions

  • Preheat oven to 350’F
  • Mix Miracle Whip and white sugar well.
  • Put in egg, flour, baking soda, and cocoa.
  • Continue mixing, and add water and vanilla.
  • Beat until soft.
  • Pour into greased 8″ pan.
  • Bake for 40-45 minutes
  • Frost with Cocoa Icing.

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