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Directions
- Preheat the oven to 400°F (200°C). Or, even better, set your broiler on high.
- Divide the broccoli into florets and boil in lightly salted water for a few minutes. Make sure the broccoli retains its chewy texture and fresh green color.
- Drain off all of the liquid and place cooked broccoli in a well-greased baking dish.
- Add butter and seasoning.
- Sprinkle cheese on top of the broccoli and bake in the oven for 15-20 minutes until the cheese begins to brown. If you are using your broiler, this step can go more quickly. Keep a steady eye on the dish and remove when the cheese starts to brown.